Wednesday 16 February 2011

Imperial Kitchen


I went to Supermall Karawaci last Saturday Afternoon, a very different and rather far destination than my normal routine but because of several reasons I was there. David was craving for Dim Sum and had been nagging for it for the past few days. I wanted it less badly but when pretty excited when we choose this for our Saturday brunch menu.

Apparently at the end of the meal, I was not blown away. The price was not expensive, it was rather reasonable but I'll prefer to pay slightly more money and have Dim Sum at 'Din Tai Fung' (January 2011's post). I felt no body even come close to Din Tai Fung's chicken feet. It was so damn good !

Menu : Steamed Beef Balls
Price : Rp 13,900 ++
Score : 6.0 / 10

>> Seasoned well and served pipping hot which is great. But it would have scored a higher point if the meat wasn't too mushy. I'd like it to be more tighter and firm. This slightly feels like a baby food.
Menu : Chicken Feet with Black Pepper Sauce
Price : Rp 12,900 ++
Score : 3.5 / 10

>> If you have tasted Din Tai Fung's then any chicken feet dish you tasted later after that would be extremely difficult to beat. This is lacking in taste, seasoning and texture in comparison. But if it was to be judged by itself, I'd say it is still pleasantly edible.
Menu : Crab Xiao Long Bao
Price : Rp 13,900 ++
Score : 5.0 / 10

>> Lacking of the 'soup' inside the steamed bun. Xiao Long Bao should be bursting with hot broth that actually made the signature way of eating (biting a small hole and slurp the broth). This particular dish was ordinary and nothing to be missed or praised about.
Menu : Hak Kau (Steamed Shrimp Dumpling)
Price : Rp 13,900++
Score : 6.5 / 10

>> Hak Kau is one of the most common dish ordered during any "Dim Sum" session. I have rather nice things to say this time; thin translucent wrapping, big satisfying shrimp meat inside and when dipped into soy sauce, it taste good!
Menu : Siu Mai 
Price : Rp 13,900 ++
Score : 6.0 / 10

>> Fresh meat, succulent taste and great seasoning. The next time I come to Imperial Kitchen in Supermall Karawaci, I'll probably only re-order the Hak Kau and Siu Mai.

Menu : Hainan Chicken Rice
Price : Rp 27,900 ++
Score : 3.0 / 10

>> BAD ! The rice is not fragrant at all, the chicken is super dry, the vegetables were soggy and tasteless. Everything about this dish is just a nightmare !

Menu : Sunkist Pudding
Price : Rp 14,900 ++
Score : 6.0 / 10

>> I wanted the coconut pudding but they do not have it in their menu (shame!) but instead they have this interesting looking Sunkist Pudding. The flesh of the orange is forked out and filled with real Sunkist tasting pudding. The taste was pretty good and it was a good first time experience having "Sunkist Pudding". Very creative I might say !!

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